"The food was wonderful. The waitress told us they try to buy all of their ingredients locally and you could definitely tell everything was fresh and made from scratch. I had spaghetti and meatballs and the tomato sauce had a great fresh basil flavor."
— Trip Advisor
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Italian-American Brunch
Buon appetito!
Trish's Monster Cinnamon Roll $4.95
(Can you hear the pastry chef giggling?)
Brooklyn Diner Basic $7
The Basic starts with 2 free-range eggs, your choice of house-made breakfast sausage or Applewood bacon, herb potatoes, and your choice of Ricotta roll or focaccia.
Porchetta Fried Rice and Eggs Pietro $7.95
Pete's breakfast: Jasmine fried rice with free-range egg, scallion, and house-roasted pork with radicchio.
Build-A-Fritatta $6.50
Start with 3 free-range eggs, and add any extra below. Served with herb potatoes or a side salad, and a Ricotta roll or focaccia.
$0.85 each, add: Roasted Mushrooms, Broccoli, Caramelized Onion, Spinach, Mozzarella, Feta, Pasta, Roasted Tomato.
$1.30 each, add: Arugula, Olives, Fennel, Prosciutto, Roast Pork, Applewood Bacon, House-made Sausage.
$1.75 each, add: Goat Cheese, Gorgonzola, Parmigiano Reggiano.
Suki's Challah French Toast $8.50
House-baked challah dipped in egg and cinnamon, served with roasted apples, cinnamon rosemary whipped cream, maple syrup and bittersweet chocolate drizzle, and fresh fruit.
Casa Granola $5.75
House-made granola with oats, almonds, pecans, raisins, apricots, cranberries, pumpkin seeds, honey, brown sugar, and cinnamon, with fresh fruit and yogurt.
Crispelle $7
Chocolate chip, ricotta-filled, vanilla-scented crepe with cherry sauce and seasonal fresh fruit.
Gamberi con Polenta $10.75
...or Shrimp and Grits, Italian-style. (Somewhat Southern, only our grits are yellow.) Sautéed shrimp, pancetta bacon, scallion and a touch of tomato, with creamy parmesan polenta. (Gluten-free)
Egg Pasta and Pecorino $12
(No clinical studies done...but in this house, the official hangover cure.) House-made egg fettuccini tossed with cage-free egg, Pecorino Romano cheese, fresh Italian parsley, and a touch of white truffle oil.
Rustica $9
Mixed field greens, pear, walnut, Gorgonzola, lemon, extra-virgin olive oil.
Good Gravy Leg & Thigh Fry $8.95
Tanglewood Farms all-natural Italian fried chicken with herb country gravy, Yukon Gold mashed potatoes, and sautéed kale with pancetta bacon.
Classic Lasagne $12.95
Ricotta, Parmesan, Mozzarella and Provolone cheeses wtih marinara sauce, served with a side of mixed field greens.
Penne Sunday Gravy $14
(Yet another reason to thank God for Nona.) Nona's slow-cooked meat sauce with pork shoulder, Angelina's meatball, and sweet Italian sausage.
Sides
House-made Breakfast Sausage $2.50
Applewood Smoked Bacon $2.50
Potatoes $1.75
One Egg $1.00
Fruit $2.00
Country Gravy $1.50
Fresh-squeezed Orange Juice (7 oz) $2.00
Hours: Tuesday-Thursday, 11am - 9pm. • Friday-Saturday, 11am - 10pm. • Closed Sunday & Monday.
1050 Haywood Road, Asheville, NC 28806 | (828) 505-2028 | Map & Driving Directions
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